The FDA like most government agencies are real much influenced by outside sources and these sources can make believe both positive and negative effects. The FDA should evaluate the concerns of all implicated parties and also weigh the effects their decisions will have, however the result should never put the health of citizens at risk in making decisions.
The seafood industry is undoubtedly opposed to such warnings as it may deter consumers from consuming certain seafoods at all even in the safe amounts. Nutritionists may also be opposed to labeling as fish is a very healthy food otherwise and has been proven to contain bone marrow healthy omega fatty acids.
If advised to revise the FDA advisory, I would first expand the advisory to all adults and children as all humans are at risk for unsafe mercury levels (Nadakavukaren, 2006). Secondly, mercury consumption labels would be listed on all seafood. pass on I would advise that pregnant women and those planning to get pregnant as well as small children avoid seafood...If you deficiency to get a full essay, order it on our website: Orderessay
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